Thriving Through the Season of Eating: Food for Thought from Our Longevity Practice to Stay Energized, Balanced, and Well

The holidays are a time to gather, celebrate, and, of course, enjoy delicious food! But with Thanksgiving, Christmas, and New Year’s on the horizon, it’s easy to feel like the season of eating can sometimes throw off our health. It doesn’t have to be that way, though. As a functional medicine team, we’re here to help you enjoy the season to the fullest – while also supporting your body, energy, and overall health. Let’s talk about some easy, practical ways to stay well and avoid the holiday slump.

Start with a Personal Health Goal

When you think about your health goals this holiday season, it doesn’t have to be about restriction or rules. Consider setting an intention, like “I want to feel energetic and balanced,” or “I want to avoid holiday burnout.” With a simple goal in mind, it becomes easier to make choices that support your health naturally and with joy.

At our practice, we encourage patients to define a wellness goal that feels achievable and supportive. Need guidance on what’s realistic for you? We’re here to help with personalized advice that fits into your life, even during the busiest times of the year.

Food as Fuel (and Fun!)

In functional medicine, we see food as both nourishment and enjoyment. Holiday gatherings are perfect for connecting with loved ones, and food plays a central role in these moments. By choosing foods that are both nourishing and satisfying, you can enjoy every bite while giving your body what it needs to thrive.

Here are a few ways to make food work for you:

• Focus on whole, minimally processed foods. The more natural and nutrient-dense, the better! Think vibrant vegetables, quality proteins, and healthy fats.

• Add anti-inflammatory ingredients like leafy greens, herbs, and spices such as cinnamon or ginger, which support digestion and energy.

• Balance blood sugar. This can be as simple as including protein, healthy fats, and fiber at each meal to avoid the energy spikes and crashes that often come with holiday treats.

The Power of Eating Mindfully

During holiday gatherings, it’s easy to eat without thinking – especially with so many tasty options. Practicing mindful eating can help you enjoy the foods you love without overdoing it. It’s not about restriction; it’s about noticing each bite and knowing when you’re truly satisfied.

Mindful eating can be as simple as:

• Serving smaller portions and savoring each bite. This helps you slow down, appreciate the food, and notice when you’re content.

• Putting down your fork between bites to fully enjoy the flavors and textures of your meal.

• Limiting distractions (like scrolling through your phone while eating) so you can really focus on the enjoyment of your food.

Building a Balanced Holiday Plate

Holiday spreads are often filled with rich, flavorful dishes, so it’s helpful to approach them with balance in mind. By putting together a well-rounded plate, you can enjoy a little of everything without feeling weighed down.

Here’s a quick strategy:

• Half of your plate: Load up with colorful, non-starchy vegetables like greens, carrots, peppers, and Brussels sprouts. They’re fiber-rich and packed with nutrients.

• A quarter of your plate: Lean protein such as turkey, fish, or plant-based proteins like beans. Protein keeps you feeling full and helps stabilize blood sugar.

• Another quarter: Complex carbs like sweet potatoes or squash, which offer energy without the blood sugar spikes.

• Add healthy fats from sources like olive oil, nuts, or avocado. They add flavor and help keep you full longer.

If you’d like personalized advice on balancing your meals or creating healthy, holiday-friendly recipes, our team can help you find what works best for you.

Making Desserts Healthier (and More Satisfying)

Let’s be real: Desserts are a big part of holiday cheer, and there’s no need to skip them. We just encourage a mindful approach to sweet treats so that they’re more about savoring than splurging.

Consider these simple dessert tips:

• Opt for smaller portions and really enjoy the taste, without the urge to go back for seconds.

• Look for recipes with natural sweeteners like honey or dates, which are gentler on blood sugar levels than refined sugar.

• Add a little fiber with ingredients like oats or almond flour to help prevent sugar spikes.

If you need ideas, we can share some healthier dessert recipes that taste amazing and make you feel great!

Stay Hydrated (and Enjoy Your Holiday Beverages Mindfully)

The holiday season often includes more coffee, cocktails, and hot chocolate than water. Drinking enough water is key to feeling good, supporting digestion, and maintaining energy levels.

Here are a few hydration tips:

• Start your day with a glass of water to wake up your system.

• Alternate water with any alcoholic drinks to stay hydrated and avoid the dreaded next-day slump.

• Carry a water bottle to remind yourself to sip throughout the day.

Move Your Body in Ways You Enjoy

Staying active doesn’t have to mean hitting the gym or sticking to a strict schedule. Moving your body in a way that feels good helps boost mood, supports digestion, and keeps energy levels up. The holidays are a perfect time to find activities you actually enjoy, like walking in nature, dancing with family, or a quick at-home yoga session.

Physical activity also improves blood circulation and supports digestion, so that you feel lighter and energized. Need ideas for fitting in quick, effective exercises this season? We can recommend routines that won’t interfere with your plans but will keep you feeling great.

Supporting Stress and Immune Health

The holidays can be stressful, which can affect sleep, cravings, and immune function. To make the season easier on your body, practice a few simple relaxation techniques:

• Take five minutes a day for deep breathing or meditation. This simple habit helps regulate stress hormones and improves focus.

• Prioritize sleep by creating a bedtime routine you enjoy. Rest is essential for immune support, especially when schedules get busy.

• Practice gratitude, even in small moments. Studies show gratitude can help lower stress levels and boost mood.

If you’re experiencing more stress or lower energy than usual, our team can work with you to create a plan tailored to your needs – whether it’s supplement support, stress-management techniques, or tips for restorative sleep.

Support Your Gut Health for Better Digestion and Immunity

Holiday foods can be rich and different from what we eat day to day, which can sometimes lead to digestive issues. A happy gut is central to a happy body, as it supports immunity, digestion, and even mood. Consider adding in a few gut-friendly habits to stay comfortable.

• Include fermented foods like sauerkraut, yogurt, or kefir, which contain probiotics that benefit gut health.

• Avoid overeating to prevent bloating and discomfort, which often comes from eating large, rich meals.

• Digestive enzymes may also help if you’re prone to digestive discomfort after heavier meals. Ask us for recommendations tailored to your needs.

Personalizing Health Through the Holidays

At the end of the day, we believe that health is about balance and flexibility. We’re here to support you with a personalized plan that lets you enjoy the holidays without sacrificing your health. If you’d like tailored guidance on managing holiday stress, balancing meals, or supporting your body during this season, reach out! Functional medicine offers a wealth of tools to help you thrive – even during the most indulgent times of the year.

Here’s to a holiday season filled with joy, wellness, and delicious food – balanced in a way that feels right for you!

Seema Rathi Bonney, MD

Dr. Seema Bonney has been actively practicing for 18 years. An advocate of holistic and functional medical therapies, she is a Diplomat of the American Academy of Anti-Aging and Regenerative Medicine and is actively completing her fellowship in Anti-Aging Medicine. She lives in Philadelphia with her husband and three young children.

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